Easy Grill Packets

Easy to cook on the campfire or the grill. Thank you Real Mom Kitchen

5 (18 inch) pieces of heavy duty foil

canola oil
1 (20 oz) pkg. refrigerated homestyle sliced potatoes or red potato wedges
1 small onion, cut in thin wedges
5 all beef hot dogs
⅔ cup bbq sauce
⅓ cup cheese

• Brush the portion of each foil sheet where you will be placing the ingredients.
• Divide potatoes evenly between the squares of foil.
• Top each with some of the onion and hot dog.
• Drizzle each with some of the bbq sauce followed by a sprinkling of the shredded cheese.
• Fold foil over mixture sealing tightly.
• Grill covered, over medium heat, for 15 minutes until heat through. 
• Carefully open foil and allow steam to escape. 
• Serves 5.